WebJan 14, 2015 · STEP 1. Heat the oven to 180C/fan 160C/gas 4. Gently cook the leeks in half the butter until really soft. Stir in the flour and cook for a couple of minutes. Gradually stir in the wine until you have a sauce and simmer for 5 minutes. Add the cream and bring gently to a simmer for a couple of minutes. WebMar 4, 2024 · Stir in the salt and pepper and green onions, taste and adjust seasonings as needed. Keep covered to keep warm and set aside. Make the sauce: Returning to the pan with the veggies, turn the heat to low, melt the 2 tablespoons butter and add the flour. Cook the flour for 1 minute, stirring constantly.
WebPour into the baking dish (es). Roughly chop the capers and mix with the fresh dill. Stir the caper mixture into the fish pie filling in the baking dish. Roll out the puff pastry on a lightly floured surface to fit the top of the pie dish with a 3-4cm overhang. Cut off thin strips from the edges of the rolled- out pastry to line the edge of the ... WebApr 12, 2024 · Thai-style crispy sea bass. Cooking a whole fish is easier and quicker than you might think. This sea bass dish is cooked in 10 minutes and, rubbed with Thai red curry paste and stuffed with herbs, it couldn’t be tastier. Grate over a little lime zest and serve with lime halves for a beautiful zing. polymers in wastewater treatment
Classic Fish Pie Recipe olivemagazine
WebDirections. Step 1. Mix together salt and water in a small bowl until salt has dissolved; set aside. Advertisement. Step 2. Add flour and sugar to the bowl of a food processor; pulse … WebDec 1, 2024 · Melt the butter in a small frying pan over medium heat. Add the garlic and let it cook for 1 minute. Zest the lemon (preferably with a Microplane) and add it to the butter. 4 tablespoons butter, 3 cloves … WebFor the pie filling 4 spring onions 4 tbsp flat-leaf parsley leaves 150g Cheddar cheese 50g butter 175g frozen peas 1 tsp Dijon mustard 150ml semi-skimmed milk 150ml crème fraîche 450g selection of fish and … polymers jcr